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  • Erika's Reviews

Dine in - $19.00 USD
10
Delicious. Worth coming back just for this dish. As good as in Italy.
Dine in
10
The mushrooms are so fresh and delicious in Italy. At my request, they made this pizza after eating our prescribed “pizza festival”, & it was the favorite for most of your group.
Dine in
10
With grilled goat cheese, walnuts, peaches, blueberries, and raspberries. Fresh, flavorful, and delicious.
Dine in
9
Cheese beignets were rich and crispy. Salad was fresh with a coleslaw-like dressing.
Dine in - $15.00 USD
9
Great spice on tacos. Corn tortilla. Side salsa was too spicy, but chutney was good. Very large portion. Comes with rice and yummy grilled pineapple.
#Vegetarian
Take out - $7.00 USD
9
Macaroni Salad w/ onions and peppers $4; Spicy Pimento Cheese $5; Cranberry Almond Chicken Salad $7; Tomato Basil Soup; all yummy!
Dine in - $12.00 USD
9
Crispy, fresh flounder. A Texas Coast favorite of mine. (They’ll even cook your catch.) Lovely marina and ship channel views. Open air as weather permits.
Dine in - $30.00 USD
9
Chupe de Camarones. Shrimp in spicy broth with vegetables. Side of yucca fries. Good, unique flavor.
Take out - $11.00 USD
9
Very good bratwurst for the States. Onions and mustard were a nice addition. Reasonable price for ACL Music Festival. Will try actual restaurant because dish seemed authentic.
Dine in - $111.00 USD
9
Pre-dessert (in cup) AND Banana Crème (on plate). Lovely idea to have some dessert before having an additional one. $111 for tasting menu and wine pairings.

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